What's Cooking @ Bonni Bakes August 2009

8/11 TUES BRITISH LUNCH 11-2
Cheddar Potato Soup $4, Suffolk Waldorf Salad $4, Egg Salad Sandwich $4, Beef Pasty $4, Cheddar & Hot Mustard Sandwich $4. Pick 2/$7.50 Brown Bread $3.50/loaf.

8/12 WED GREEK LUNCH 11-2
Chick Pea Soup $4, Greek Salad $4, Spinach Pie $4, Farmers Bread, Feta Cheese, Kalamata Olives $4. Pick 2/$7.50

8/13 THUR LEBANESE LUNCH 11-2
Lentil Lemon Soup $4, Couscous Salad $4, Falafel $4, Chicken Pita $4, pick 2/$7.50 Handmade Pita $.50 each

8/14 FRI & 8/15 SAT MY BROOKLYN NEIGHBORHOOD LUNCH 11-2
Italian Beef &Veggie Soup w/Meatballs $4, Eggplant Parmesan & Salad $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Two (Soup, House Salad or Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7

8/18 TUES TURKISH LUNCH 11-2
Chick Pea Soup $4, Turkish Salad $4, Baba Ganough $4, Falafel $4, Chicken Pita $4. Pick 2/$7.50. Handmade Pita $.50 each.

8/19 WED MOROCCAN LUNCH 11-2
Ramadan Soup $4, Couscous Salad $4, Moroccan Chicken Pie $4, Spinach Pie with Cheese, Moroccan Country Bread $3.50 loaf.

8/20 THUR IRISH LUNCH 11-2
Cheddar Potato Soup $4, Cabbage Salad $4, Egg Salad Sandwich $4, Beef Pasty $4, Cheddar & Hot Mustard Sandwich $4. Pick 2/$7.50 Brown Bread $3.50/loaf

8/21 FRI & 8/22 SAT NEW YORK CITY LIGHT LUNCH 11-2
Creamy Roasted Red Pepper Soup $4, Quiche & Salad Platter $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Two (Soup, House Salad, Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7

8/22 SAT MIDDLE EAST MEZE DINNER 5:30pm & 7:30pm seating
Eat your way through an extensive sampling of foods from countries in the region. $20 prix-fixe menu, bring your own wine or beer. Reservations required.

8/25 TUES LEBANESE LUNCH 11-2
Lentil Lemon Soup $4, Couscous Salad $4, Falafel $4, Chicken Pita $4, pick 2/$7.50 Handmade Pita $.50 each

8/26 WED GREEK LUNCH 11-2
Chick Pea Soup $4, Greek Salad $4, Spinach Pie $4, Farmers Bread, Feta Cheese & Kalamata olives $4. Pick 2/$7.50 Farmers Bread $3.50/loaf.

8/27 THUR TURKISH LUNCH 11-2
Chick Pea Soup $4, Turkish Salad $4, Baba Ganough $4, Falafel $4, Chicken Pita $4. Pick 2/$7.50. Handmade Pita $.50 each.

8/28 FRI & 8/29 SAT YOUR BASIC NEW YORK CITY LUNCH 11-2
Cheddar Corn Chowder $4, That Classic NYC Salad w/Shrimp $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Two (Soup, House Salad or Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7.

8/29 SAT SPANISH BEACH DINNER 5:30pm & 7:30pm seatings, as described in Sarasota Herald Tribune food article August 19th
Gazpacho, Fresh Orange & Red Onion Salad, Gambas a la Plancha w/Aioli Caper Sauce, Huevos Rellenos de Gambas, Tortilla Espanol, Pan Integral & Dessert. $20 prix-fixe menu, bring your own wine or beer. Reservations required.

Drinks: Coffee or Iced Tea $1.50; Coke, Diet Coke, Sprite, Spring Water $1

Ask about today’s homemade desserts, catering & special occasion cakes ______________________________________________________________________________________ Bread & Desserts Baked On Site Vegetarian Options
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LUNCH SERVED TUES-SAT, 11am-2pm

BONNI BAKES in the VILLAGE OF THE ARTS
930 12th Street West
Bradenton, FL 34205
bonnibakes@gmail.com For Take-Out FAX or Call (941) 746-6647