Monday, July 6, 2009

JULY MENUS @ BONNI BAKES

For a PDF version of this menu list, send your request to: bonnibakes@gmail.com


6/30 TUES. ETHIOPIAN LUNCH
Spicy Chicken $8, Mild Beef Stew $8, Vegetarian Platter $6. All served with Chickpea Sauce, Collard Greens, Mixed Vegetable Stew, Red Lentils & Injera (spongy sourdough bread).

7/1 WED. INDIAN LUNCH
Spiced Carrot Soup $4, Cucumber Yogurt Salad $4, Stuffed Pepper $4, Samosa $4, pick 2/$7.50 Papadum Bread $.50 each

7/2 THURS. GREEK LUNCH
Chick Pea Soup $4, Greek Salad $4, Spinach Pie $4, Farmers Bread, Feta Cheese, Kalamata Olives $4. Pick 2/$7.50

7/3 FRI. & 7/4 SAT. NEW YORK CITY LUNCH + 4th OF JULY CELEBRATION
Butternut Brandy Bisque $4, Shrimp Cocktail Appetizer $5, Ses Salinas Salad $4 (add Chicken $2), Pick Two (Soup, House Salad or Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7.

7/7 TUES. LEBANESE LUNCH
Lentil Lemon Soup $4, Couscous Salad $4, Falafel $4, Chicken Pita $4, pick 2/$7.50 Handmade Pita $.50 each

7/8 WED. MOROCCAN LUNCH
Ramadan Soup $4, Couscous Salad $4, Moroccan Chicken Pie $4, Moroccan Country Bread $3.50 loaf.

7/9 THURS. BRITISH LUNCH
Cheddar Potato Soup $4, Suffolk Waldorf Salad $4, Egg Salad Sandwich $4, Beef Pasty $4, Cheddar & Hot Mustard Sandwich $4. Pick 2/$7.50 Brown Bread $3.50/loaf.

7/10 FRI. & 7/11 SAT. NEW YORK CITY LUNCH + RUSSIAN MEMORIES
Rustic Potato Soup & homemade Rye $4, Mom’s Stuffed Cabbage $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Two (Soup, House Salad, Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7.

7/14 TUES. TURKISH LUNCH
Chick Pea Soup $4,Turkish Salad $4, Baba Ganough $4, Falafel $4, Chicken Pita $4. Pick 2/$7.50. Handmade Pita $.50 each.

7/15 WED. GREEK LUNCH
Chick Pea Soup $4, Greek Salad $4, Spinach Pie $4, Farmers Bread, Feta Cheese & Kalamata olives $4. Pick 2/$7.50 Farmers Bread $3.50/loaf.

7/16 THURS. IRISH LUNCH
Cheddar Potato Soup $4, Cabbage Salad $4, Egg Salad Sandwich $4, Beef Pasty $4, Cheddar & Hot Mustard Sandwich $4. Pick 2/$7.50 Brown Bread $3.50/loaf

7/17 FRI. & 7/18 SAT. NEW YORK CITY LUNCH + CHINATOWN
Hot & Sour Soup w/Fried Noodles $4, Chicken LoMein $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Any Two (Soup, House Salad or Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7

7/18 SAT. MIDDLE EAST MEZE DINNER
5:30pm & 7:30pm seatings, $20 all inclusive, bring your own wine or beer, RESERVATIONS ONLY 746-6647

7/21 TUES. ETHIOPIAN LUNCH
Spicy Chicken $8, Mild Beef Stew $8, Vegetarian Platter $6. All served with Chickpea Sauce, Collard Greens, Mixed Vegetable Stew, Red Lentils & Injera (spongy sourdough bread).

7/21 TUES. ETHIOPIAN DINNER
5:30 & 7:30 seatings, $15 all inclusive, bring your own wine or beer, RESERVATIONS ONLY 746-6647

7/22 WED. LEBANESE LUNCH
Lentil Lemon Soup $4, Couscous Salad $4, Falafel $4, Chicken Pita $4, pick 2/$7.50 Handmade Pita $.50 each

7/23 THURS. MOROCCAN LUNCH
Ramadan Soup $4, Couscous Salad $4, Moroccan Chicken Pie $4, Moroccan Country Bread $3.50 loaf.

7/24 FRI. & 7/25 SAT. NEW YORK CITY LUNCH + UPPER WEST SIDE
Julia’s Vichyssoise w/French Bread $4, fresh baked Bagel/Nova Platter $7.50, Ses Salinas Salad $4 (add Chicken $2), Pick Any Two (Soup, House Salad or Stromboli) $7.50, Thin Crust 8” Pizza: Cheese or Pepperoni $6; Margherita, Mahon or Chinese Chicken $7

Drinks: Coffee or Iced Tea $1.50; Coke, Diet Coke, Sprite, Spring Water $1 Ask about today’s homemade desserts.
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Bread & Dessert baked on-site / Vegetarian Options / We don't take credit or debit cards

Lunch served TUES-SAT 11AM-2PM All dinners by RESERVATION ONLY

BONNI BAKES
in the Village of the Arts
930 12 ST W (just south of 9th Ave/MLK)
BRADENTON, FL 34205

(941) 746-6647 bonnibakes@gmail.com

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