Thursday, January 21, 2010

Ever wonder what's in our Veggie Stromboli?

Nothing other than deliciously roasted fresh veggies; homemade pesto; feta, mozzarella & parmesan
cheese, then wrapped in a light casing of my bread dough. And those cookies we bake fresh daily. They're all made with unbleached flour, european style Plugra butter and great ingredients like real Belgium chocolate. I've just developed the most yummy Gluten-Free Brownie and it's available now at Good Earth on 14th St just north of SR 70. Everyone who tasted it couldn't believe it was gluten-free, but it is. I'll start having some available here at the bakery next week.

This is a Mahon pizza (fresh tomato, spinach, red onion) and it was last week's most ordered item. I thought it deserved some recognition for that.

What an anxious week it's been as we've all witnessed the devastation in Haiti. Many of you know Father Ron Joseph who lived & worked in our community for years. He moved back to Haiti a little while ago and oversees the well-being of the children living in the orphanage, built with local suppor
t. Dennis Schuermann, Pres of The Ministry of Presence, spoke with Father Ron in Haiti. He reports they are all right although there was some structural damage to the orphanage and they face a serious challenge to feed the children adequately.

Dennis writes: I have a friend who is giving us a 24' box truck to fill and send to Haiti. If you can tell your friends or others you hear wanting to help The Ministry of Presence Inc. has people on the ground there and is making a difference. Any donations are Tax deductible as we are a 501(c)3 organization that has been working in Haiti since 1995. Our address is P.O.Box 784 Oneco FL 34264-0784. Thank you for your prayers and donation.
Schuermann President 727-742-0762 Peggy Delgato, who has tirelessly worked on behalf of the orphanage for years, is sewing sun-dresses for the little girls. If you'd like to sew along with her, or donate fabric, call her at 592-1257.

On a lighter note, SHE'S BACK...AMY, THAT IS with big plans for an incredible VALENTINE'S DINNER to be held right here at Bonni Bakes on SUNDAY FEB 14th.

Amy's Southern Comfort Supper Club presents:

Happy Hearts & Hungry Souls

Valentine's Dinner

Share the LOVE and a romantic evening with friends and family!

Sunday, Febuary 14th

Seating @ 5:30pm & 7:30pm

Special Champagne Toast and
Hors D' Oeuvres

Caesar Salad

Crisp romaine lettuce tossed with Shaved Imported Parmesan Cheese

Homemade Croutons and Creamy Caesar Dressing

Herb Crusted Filet Mignon

Whole Beef Tenderloin grilled to perfection, hand cut and topped

with a Marsala Wine and Mushroom Sauce

and served with

Captain Kirk's Twice Baked Potato Souffle

and Sautéed Seasonal Vegetable

Cupid's Seductive Sweets

by Bonni Bakes

$69 per couple/$35 per person

All tax and gratuity included!

For reservations please call Amy @ 941-266-4665

Sure makes me hungry just thinking about it. If you can't wait until Feb 14th, below is this week's menu at Bonni Bakes.

Hugs from the kitchen,


Welcome to my ever evolving eclectic bakery/cafe where I make everything from scratch using the best & freshest ingredients available. We're open for lunch Thur-Sat from 11-2, plus special events and ArtWalks.


As a former New Yorker I like to add weekly menu items that reflect ethnic foods & trends I miss from NYC. In the past that has included "real" bagels, Asian summer rolls, Russian stuffed cabbage, corned beef on homemade sour rye, trendy salads, sliders, rugelach, black & white cookies, etc. Below is this week's menu. For more info about our "specials" & details of the Geraldson Farm CSA Platter, call 746-6647 or join our email list. My weekly email includes menu details, info about special events, updates, observations & what's happening in The Village.

To join our mailing list by send a request to

Bonni’s New York City LUNCH Thur, Fri & Sat Jan 21 - 23 Served 11-2

Loads of delicate young corn kernels, potato, onion, bacon & cheddar cheese swimming in a rich creamy broth. Served with mini muffins. $4

Graze through homemade Caponata Dip (eggplant, tomato, olives, capers), Tabouli Salad, assorted raw veggies & crunchy bread for dipping.

Chunks of fresh roasted chicken, mandarin orange, coconut, raisins & celery dressed with curried chutney mayo. Served with mixed green salad & mini muffins. $7.50

Mixed greens, cukes, tomato, red onion, Spanish olives, Feta cheese and grated Parmesan. Served with our Honey Dijon Vinaigrette $4 Add Chicken $2

PICK TWO Bowl of Soup, House Salad OR A
(V) *7.50
* Choose Florentine Stromboli w/spinach & tomato or Roasted Veggie Stromboli w/Feta

HANDMADE 8” THIN-CRUST PIZZA (vegan available on request)
Naked Cheese
mozzarella, red sauce, Parmesan, fresh oregano
(V) $6
New York - mozzarella, pepperoni, red sauce, Parmesan, fresh oregano $6
Mahon - mozzarella, spinach, tomato, red onion, red sauce, oregano
(V) $7
Margherita - mozzarella, red sauce, tomato, Parmesan, basil, olive oil
(V) $7
Chinese Chicken
hoisin, garlic, chicken, broccoli, mozzarella, scallions $7
(V) = Vegetarian

Large Crunchy Cookie (assorted flavors) $1.25
Spiced Pumpkin Cake
w/Cream Cheese Icing $3.50
Chocolate Orgasm Cookies (pkg of 4) $4.50
Chunky Muffin $1.75

Bottled Spring Water $1
Coke, Diet Coke, Sprite, Dr Pepper, Diet Dr Pepper $1

Brewed Raspberry Iced Tea or Hot Tea $1.50
Our Blend of Half-Caff/Half-DeCaff Flavored Coffee $1.50

Celebrate Valentine's Day with beautiful delicious orders now for:

Strawberry Cheesecake for 2
Individual Mini Cheesecake
Chocolate Truffles
Hand Decorated Cookies
Chocolate Orgasms
call Bonni at 746-6647 and let's design something unique

Bonni Bakes Edible Art
in the Village of the Arts
930 12th Street West
Bradenton, FL 34205

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